Holly Frail
B.Sc. (Hons)
Grad. Dip. Nutr. Diet.
A.P.D.
Mob. 0412 982 462

Kerry Leech
B.Sc.
Grad. Dip. Dietetics
A.P.D
Mob: 0412 234 572

Lauren Nugent
B Hlth.Sci. (Nut & Diet)
(Hons), A.P.D.
Mob: 0411 741 059

Peta Carige
B Hlth Sci (Nut & Diet)A.P.D
B Applied Sci (HMS)
Mob: 0421 467 821

Joseph Spelta
B Hlth Sci (Nut & Diet) A.P.D.
B Applied Sci (HMS) A.E.P
Mob: 0402 843 955

Peita Stanfield
B Hlth Sci (Nut & Diet)
(Hons), A.P.D.
B Applied Sci (HMS) (Hons)
Mob: 0422 229 031

CLINIC LOCATIONS
BRISBANE
Sunnybank Sportscare Physiotherapy
07 3344 1911

Allsports Physiotherapy
Red Hill
07 3217 5955

QSports Medicine
Spring Hill
1300 077 767

Allsports Physiotherapy
Jindalee
07 3279 3752

Cadogan House, Nundah
07 3266 7444

Kenmore Clinics
07 3363 1600

Allsports Physiotherapy
Forest Lake
07 3278 8544

Optima Sports Medicine
Indooroopilly
07 3878 6792

Bayside Wellbeing Centre
Capalaba
07 3823 5423

Body Mechanics Albion
07 3862 6238

Brisbane Sports and Exercise Medicine Specialists
Hawthorne
07 3899 0659


Accredited Practising Dietitian

 

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CONSULTING - 2

Nursing Homes and Hostels


With accreditation every 3 years, and the continual threat of spot audits, it is important that Hostels and Nursing Homes have a menu that has been assessed for nutritional adequacy in line with Standard 4.8.

Lauren Nugent is a specialist in this field having assisted with over 16 accreditations and numerous spot audits. Eat Smart Nutrition Consultants can offer you a comprehensive package which includes:
  • An initial site visit to understand the intricacies of your operation as well as gather data
  • Computer-based nutritional analysis of the current menu and diet including compliance to the latest NRV's

  • Recommendations on appropriate menu changes to comply with nutritional standards

  • A comprehensive report for the facility and for accreditation purposes

  • Appropriate recipes or meal suggestions

  • An assessment of portion size and recommendations on portion control (if required)

  • Presentation to relevant staff of all recommendations and findings

  • Optional: Staff training

  • Optional: Presence at Accreditation meetings

    • We can also offer services to assist with compliance to Standard 2.10 assessing nutrition and hydration. We can see individual clients privately or through DVA and can assess your nutritional supplementation program for nutritional adequacy as well as cost effectiveness.
    A package relevant to your facility can be calculated and a fixed quote given on request.